Combi coldrooms, also known as combination cold rooms, are a type of refrigerated storage unit that combines both frozen and chilled storage within a single unit. This allows businesses to store both perishable and frozen products in one location, which can save space and improve efficiency.

Combi coldrooms typically have a partition wall that separates the frozen and chilled sections, with each section having its own refrigeration system. The temperature of each section can be controlled independently, allowing businesses to adjust the temperature as needed to maintain the quality of their products.

One of the advantages of combi coldrooms is that they are versatile and can be used for a variety of purposes. They are commonly used in the food industry for storing both fresh and frozen foods, but they can also be used for storing pharmaceuticals and other temperature-sensitive products.

Like modular cold rooms, combi coldrooms are typically made up of prefabricated panels that can be assembled on-site. The panels are designed to provide excellent insulation and to prevent air leakage, which helps to maintain a consistent temperature inside the cold room.

Overall, combi coldrooms are a useful solution for businesses that require both frozen and chilled storage in one location. They offer efficient and flexible storage options, and they can be customized to suit the specific needs of different businesses.